The Effect of Cultivar
and Environment on Alfalfa Seed Quality
Characteristics
S.R. Smith, R. Gjuric
and F. Katepa-Mupondwa
Department of Plant Science, University of Manitoba
Winnipeg MB R3T 2N2 CANADA
Development of an establishment
year seed production system would allow
contract multiplication of non-winterhardy
cultivars in western Canada, but may have a
negative effect on seed quality as these
cultivars are removed from their area of
adaptation. The objective of this research
was to study the effect of cultivar and
environment on the following alfalfa seed
quality characteristics: seed weight/size,
seed colour, percentage germination, hard
and non-viable seed. Nine alfalfa cultivars
covering the whole range of fall dormancy
classes were included in a series of field
experiments at three locations in Manitoba
over the period 1992-1994. Differential
success in establishment and winter survival
resulted in seed being harvested in only seven
location-years (four establishment year stands
and three second year stands). Seed harvested
from these experiments were tested for seed
quality using standard germination tests and
by using a computer Digital Image Analysis
(DIA). Measurements of plant seasonal development
showed that the most fall dormant cultivars,
'Rangelander' and 'Algonquin', had slower
early spring growth and development, but
these differences diminished later in the
season.
Variable environmental conditions
(cool temperatures and high rainfall) negatively
influenced pollinator activity and seed
development during all years of this study.
Over the range of location-years the cultivars
'Arrow', 'Algonquin', 'Cimmaron VR', 'Rangelander'
and 'Florida 77' produced higher seed yields
than 'Wilson', 'Moapa 69' 'Nitro' and 'CUF101'.
The top five cultivars also showed a consistent,
though nonsignificant, ranking for seed yield
even though yields ranged from 1 to 350
kg ha-1 over all location-years.
All seed quality characteristics were under
a strong influence of the environment. There
were also significant cultivar differences
for seed weight and percentage hard seed.
Even the non-dormant cultivars showed hard
seed development above 45% in 5 out of 7
location years.
The most fall dormant cultivar,
Rangelander, consistently developed the
highest percentage hard seed and the lowest
seed weight. The measurements of seed
characteristics through DIA (size and
colour) were strongly correlated with
measurements of seed quality through standard
tests and showed potential for development
of alternative or supplementary methods to
measure seed quality.
In conclusion, the potential
for seed production during the establishment
year is unpredictable in western Canada,
but successful winter survival suggests
that contract multiplication may be possible
of medium dormancy cultivars (2 to 3 year
stands). Hard seed content was controlled
by both genotype and environmental conditions,
but the environment had the strongest
influence on percentage hard seed.
1995 Central Alfalfa Improvement Conference Proceedings
Send a question or comment directly to the corresponding author:
Dr. S. Ray Smith
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